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The Nutrition Group: Supermarket Tours
Though many don't think about it, grocery shopping
is an integral part of eating healthy. If you buy
and stock more nutritious food, you will eat
healthier. It's so important, the National Heart,
Lung, and Blood Institute has issued Obesity
Guidelines for food shopping. According to their
latest Obesity Guidelines, * everyone should use a
grocery list when shopping and be sure to read
product nutrition labels. The Guidelines recommend
that shoppers:
1. Pay attention to serving size, servings
per item, and the number calories per serving.
2. Compare similar products and buy the
one with the fewest calories.
3. Stock up on low-fat, low-calorie basics
at home to encourage healthy eating habits. Some
basic items to stock include:
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Fat-free
or low-fat milk, yogurt, and cheese
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Light
or diet margarine
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Eggs
or egg substitutes
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Sandwich
breads, bagels, pita bread, English muffins
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Soft
corn tortillas and low-fat tortillas
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Salsa
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Low-fat,
low-sodium crackers
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Plain
dry or cooked cereal
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Rice
and pasta
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White
skinless chicken or turkey meat
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Fish
and shellfish without batter
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Round,
sirloin, chuck arm, loin, and extra lean
ground beef
P Jam, jelly or honey
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Herbs
and spices
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Fresh,
frozen, or canned fruit in light syrup or
juice
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*
Source: http://www.nhlbi.nih.gov/health/public/heart/obesity/lose_wt/shop.htm
The National Heart, Lung, and Blood Institute in
cooperation with the National Institute of
Diabetes and Digestive and Kidney Diseases,
National Institutes of Health.
The above basic guidelines are very helpful.
However, as we know, today's supermarkets give us
so many choices, it's easy to become confused and
frustrated. We don't have enough time to pore over
each item on every label. That is the reason our
Registered Dietitians conduct supermarket tours.
During a group-or your very own--tour a dietitian
will show you how to shop health-wisely. You will
be surprised at what you can gain from such a
tour! You will learn how to:
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Quickly
and accurately read and interpret nutrition
and ingredients labels
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Select
healthier versions of "junk" food
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Skip
over poor food categories
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Interpret
health claims
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Find
which food categories are the most nutritious
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